The Perfect Gift

Restaurateurs and wine merchants: how to add a premium walnut spirit to your menu?

Written by

Maison Sailler

Date

November 2023

At a time when customers favour transparency and authenticity, your choice of spirits is becoming a major differentiator. Adding Sailler to your establishment means meeting the growing demand for local products.

"A local product tells a story that industrial spirits simply cannot write."

Whether to round off a gastronomic meal or to create signature cocktails, our walnut spirit adds immediate value to your wines and digestifs menu. Tell your customers the story of a noble product, from its slow maceration to its origins on the shores of Lac d'Aiguebelette.

Sailler liqueur served in a restaurant
Sailler liqueur — an exceptional digestif for your tables

The advantages of choosing Sailler as your local supplier

We understand the constraints of the trade and offer logistical solutions and bottle formats designed for table service or retail. Our three key strengths: a 100% local and artisanal identity, versatility as a pure digestif or mixology base, and a premium positioning with elegant design.

Sailler signature product bottle
"The quality of Sailler speaks for itself. Let it convince your customers."

— Maison Sailler

We are convinced that the quality of Sailler speaks for itself. Contact us to request a sample and discover our preferential rates reserved for professionals. Together, let us celebrate the gastronomic heritage of Savoy.

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